Farmers across China harvest tea leaves before Qingming Festival
Share - WeChat
![]() |
| Farmers pick tea leaves at a tea garden in Changling Village of Zigui County, Central China's Hubei province, April 2, 2017. Farmers are busy in harvesting tea leaves ahead of the Qingming Festival, which falls on April 4 this year, to produce the Mingqian (literally "pre-Qingming") tea, which are made of the very first tea sprouts in spring and considered to be of high quality. [Photo/Xinhua] |
Related Stories
- Taiwan youths: We're proud of traditional Chinese culture
- China streamlines social aid, boosts data protection
- China revises prison law to boost inmate rehabilitation
- Taiwan public supports mainland's new policy package despite DPP obstruction
- Senior official calls for relentless efforts to combat organized crime
- Chinese legislators urged to contribute to good start of new five-year plan

































